Momos Famous Crock Pot Ribs

These slow cooker ribs are tender, juicy, and packed with flavor. Theyre perfect for a hassle-free weeknight dinner or a delicious weekend treat.

Ingredients:

• 3 lbs pork ribs
• 1 cup barbecue sauce
• 1/4 cup brown sugar
• 2 tablespoons apple cider vinegar
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste

Instructions:

In a bowl, mix barbecue sauce, brown sugar, apple cider vinegar, smoked paprika, garlic powder, onion powder, salt, and pepper

Place ribs in the slow cooker

Pour the sauce mixture over the ribs, ensuring they are well coated

Cover and cook on low for 6-8 hours or high for 3-4 hours, until the ribs are tender and cooked through

Once done, carefully remove the ribs from the slow cooker and place them on a serving platter

Optional: Brush with additional barbecue sauce before serving