Smoky Mixed-Potato Wedges

These smoky mixed-potato wedges are a delicious and nutritious snack or side dish. Theyre crispy on the outside, soft on the inside, and packed with flavor from the smoked paprika and garlic powder. Plus, theyre vegan

Ingredients:

• 2 large sweet potatoes
• 2 large white potatoes
• 2 tbsp olive oil
• 1 tsp smoked paprika
• 1 tsp garlic powder
• 1/2 tsp onion powder
• Salt and pepper to taste

Instructions:

Start by heating the oven up to 400F 200C

Clean the potatoes and cut them into wedges

Add the potato wedges to a large bowl and mix in the smoked paprika, garlic powder, onion powder, salt, and pepper

Toss the wedges around until they are well covered

Place the wedges in a single layer on a baking sheet that has been lined with parchment paper

After 25 to 30 minutes, flip the wedges over and bake for another 25 to 30 minutes, or until they are golden and crispy

Serve hot with the sauce of your choice