Chicken and Avocado Burritos

The Chicken and Avocado Burritos taste great and fill you up. They are full of tasty things like soft chicken, avocados, rice, beans, and other tasty things. You can eat them cold or hot, so theyre great for both on the go and at a table.

Ingredients:

• 2 boneless, skinless chicken breasts, cooked and shredded
• 2 ripe avocados, sliced
• 1 cup cooked rice
• 1/2 cup black beans, drained and rinsed
• 1/2 cup corn kernels
• 1/4 cup red onion, finely chopped
• 1/4 cup fresh cilantro, chopped
• 1/4 cup sour cream
• 1/4 cup salsa
• 1/2 cup shredded cheddar cheese
• 4 large flour tortillas
• Salt and pepper to taste

Instructions:

In a large bowl, combine the shredded chicken, sliced avocados, cooked rice, black beans, corn kernels, red onion, and fresh cilantro

Season the mixture with salt and pepper to taste and toss gently to combine

Lay out a flour tortilla and spoon the chicken and avocado mixture onto the center of the tortilla

Drizzle with sour cream and salsa, and sprinkle with shredded cheddar cheese

Fold in the sides of the tortilla and then roll it up tightly, creating a burrito

Repeat the process with the remaining tortillas and filling

To serve, you can either enjoy the burritos cold or heat them in a skillet over medium heat for 2-3 minutes on each side until the tortilla is crispy and the cheese is melted

Cut each burrito in half diagonally and serve immediately