Old-Fashioned Peanut Butter Cookies

With this simple recipe, you can relive the nostalgia of classic peanut butter cookies. These cookies are soft and chewy, with a strong peanut butter flavor.

Ingredients:

• 1 cup peanut butter
• 1 cup granulated sugar
• 1 egg
• 1 teaspoon vanilla extract
• 1/2 teaspoon baking soda
• Pinch of salt

Instructions:

Warm your oven up to 350F 175C and put parchment paper on a baking sheet

Put the peanut butter, sugar, egg, and vanilla extract in a bowl and mix them together

Blend everything together

To the mix, add the baking soda and a little salt

Mix the dough together until it is smooth and even

Take tablespoon-sized balls of dough and roll them into 1-inch balls

Leave space between each ball when you put it on the baking sheet that has been prepared

To make the classic crisscross pattern on the cookies, gently press down on each ball with a fork

After the oven is hot, bake for 10 to 12 minutes, or until the edges are golden brown

After taking the cookies out of the oven, let them cool for a few minutes on the baking sheet

Then, move them to a wire rack to cool all the way down

The cookies are ready to be eaten once they are completely cool